PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE RECIPE AND INGREDIENTS. To a 9x13 baking dish, add the cream of chicken, cream of celery, rice, and broth. Sear each side of the chicken breasts just until browned (you aren't cooking them through) and set aside. It’s a way to encourage their taste buds to mature, right? Heat a large skillet over medium-high heat and add the avocado oil. And while that might be something my kids prefer, sometimes you’ve gotta ignore what the kids want and make something you like. The old version of this one-pan creamy chicken and rice dish recipe found in my ginormous recipe binder had plain ol’ white rice. And two, it is loaded-and I mean loaded-with rich, hearty flavor. Sprinkle with salt and pepper amount as desired. as long as you have enough willpower to not. Melt butter in microwave dish, add cans of soup, water, onion soup mix and rice. Cover the dish with aluminum foil and seal. Place chicken on top of rice and season with salt and pepper. Combine rice, soups, and water in baking dish and mix together until combined. Lightly grease a 9×13-inch baking dish with non-stick cooking spray. long grain white rice 1 (10.5-oz.) can cream of chicken soup 1 (10.5-oz.) can cream of mushroom soup 1 c. And No-Peek Chicken is here to show you why This herby and savory chicken and rice combo is so easy to make. Ingredients 4 boneless chicken breasts 1 14 ounce can chicken broth 2 cups long grain rice 1 package onion soup mix 1 10 ounce can cream of mushroom soup. Directions Preheat oven to 350 degrees F. One, all the ingredients are mixed and baked in the same 9×13-inch baking dish, which means minimal dishes to clean (especially if you serve the no peek chicken on paper plates). 10 mins Total Time: 1 hr 30 mins Cal/Serv: 501 Ingredients Cooking spray 2 c. I’ve seen a few variations on the one-pan no peek chicken and rice but this is definitely one of my favorite no peek chicken recipes for two main reasons. Sprinkle Lipton Onion Soup mixture evenly over chicken breasts.Ĭover dish with foil and bake for 45 to 50 minutes, or until chicken is cooked through.One-pan no peek chicken and rice is sure to become a favorite family meal! Wild rice, soup, and chicken are combined in a single baking dish then baked to creamy chicken and rice perfection! Arrange the chicken breasts on top of the rice mixture. Mix well and pour into the prepared casserole dish. In a medium bowl, combine the cream of mushroom soup, cream of chicken soup, Minute rice, and one can of water. Cook rice and contents of seasoning packet according to package directions. If you want to keep the calories low, steam some broccoli florets and carrot slices and you’re done!ġ can of water (I use one of the soup cans) How to make No peek chicken with wild rice: Spread uncooked rice evenly in a greased 13×9 baking dish. Nothing else is needed to make this dish taste good, and the best part is that you’ll mix it up and forget it.Īll this recipe needs to be a complete meal is a salad or steamed vegetables. Just imagine rice and chicken breast with cream of mushroom soup and cream of chicken soup. The recipe for no-peek chicken has a few very subtle variations on TikTok, but overall it typically includes 2 cups of instant white rice, two 10-ounce cans of cream of chicken soup, sliced seasoned chicken breasts, and a packet of onion soup mix. Believe me when I say that you won’t find an easier and tastier recipe.
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